Nov 5, 2026
The Resort at Playa Vista, 12852 Runway Rd, Playa Vista, CA 90094
6:30 to 9:30 PM (21+ with photo ID)
$165
— Multi-course chef-led dinner
— Cannabis education & guided exploration
— Shared communal seating
SOLD OUT
$245
— Everything in A Seat at the Table
— Elevated beverage pairings
— Counter seating with the chef
— Take-home gift
SOLD OUT
— Everything in Chef's Table
— Private table, separate from the group
— Dedicated host for the evening
SOLD OUT
Hosted by Puff and Parlay. Every infusion is labeled with its dose, and the main course infusion is served on the side, so you decide how far to go. Prefer plant-based? A full vegan menu is available.
Course I
Tropical Red Snapper Ceviche
Red snapper, charred pineapple, pomegranate, orange, lime, fresh herbs, crispy plantains
Infused with 2 mg CBD
Course II
Frisée & Fuji Apple Salad
Frisée, thinly sliced Fuji apples, toasted candied pecans, shaved Parmesan, Fuji apple vinaigrette
Non-infused
Course III
Mojo NY Strip
Mojo-marinated NY strip, roasted poblano, corn & cherry tomato salsa, non-infused mojo de ajo sauce
Optional infused chimichurri served on the side, 5 mg THC
Course IV
Caramel Apple Crisp Cheesecake
Apple crisp, cheesecake, caramel
Infused caramel, 5 mg THC
Course I
Tropical Hearts of Palm Ceviche
Hearts of palm, charred pineapple, pomegranate, orange, lime, fresh herbs, crispy plantains
Infused olive oil, 2 mg CBD
Course II
Frisée & Fuji Apple Salad
Frisée, thinly sliced Fuji apples, toasted candied pecans, Fuji apple vinaigrette
Non-infused
Course III
Mojo King Oyster Mushrooms
Seared king oyster mushrooms, roasted poblano, corn & cherry tomato salsa, non-infused mojo de ajo
Optional infused chimichurri made with infused olive oil, served on the side, 5 mg THC
Course IV
Vegan Apple Crumble
Warm spiced apples, oat-pecan crumble, vegan caramel
Non-infused
Thursday, November 5, from 6:30 to 9:30 PM at The Resort at Playa Vista, 12852 Runway Rd, Playa Vista, CA 90094. Your hosts for the evening are Puff and Parlay.
Four courses by Chef Mikiigee of Good Graces Catering: Tropical Red Snapper Ceviche, Frisée & Fuji Apple Salad, Mojo NY Strip, and Caramel Apple Crisp Cheesecake. A full vegan menu is also available. See both menus on this page.
The dinner menu has up to 10 mg THC and 2 mg CBD across four courses: 2 mg CBD in the ceviche, an optional 5 mg THC chimichurri served on the side with the main course, and 5 mg THC in the dessert caramel. The salad is non-infused.
The vegan menu has up to 5 mg THC (the optional chimichurri) and 2 mg CBD, with a non-infused dessert. Every infusion is labeled, so you set your own pace.
Not at all. Savor & Solace Table is designed for first-time guests and experienced enthusiasts alike. Our team will guide you through a comfortable, educational and welcoming evening.
Yes. The vegan menu includes Tropical Hearts of Palm Ceviche, Frisée & Fuji Apple Salad, Mojo King Oyster Mushrooms and Vegan Apple Crumble.
We do our best to accommodate common allergies and dietary preferences with advance notice. Email us before the event with your needs.
Cocktail attire.
Yes. Savor & Solace Table is 21+. Please bring a valid photo ID.
The Resort at Playa Vista has a small, free visitor lot (about 18 spots) that fills quickly, plus limited street parking nearby. We recommend rideshare, especially if you plan to enjoy the infused offerings.
Tickets are non-refundable, but you can transfer yours to a friend. If the event is postponed, your ticket carries over to the new date. See our Refund Policy for full details.
Reserve 6+ seats for a discounted rate
Explore cannabis education together
A night that brings your group closer
A single point of contact for your party
Memories your group will talk about for years
Share your reservation link. When a friend books their first seat, you both receive $25 toward your next table.
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